DISCOVER

Our History

The Baking Grounds Bakery Café, home of the “I Do Cake” is a real, old fashioned specialty cake boutique which has been creating unique wedding cakes, anniversary cakes, grooms cakes for over 50 years. A family tradition since 1958, we want to be your first choice for specialty wedding cake, grooms cakes, anniversary cakes.

We have been baking and decorating cakes for about twenty-five years. My father had a large full line bakery in the north for over forty five years. We all worked with him and also had our own full line bakery for several years. We have a wonderful cake studio, and are primarily concentrating on wedding and groom cakes.

This is truly a family business, as we have my wife and I as owners, Tiffany our oldest is a great baker, our daughter Caley who is an expert cake decorator, Lexi our 3rd, is also a fantastic decorator. Summer, our youngest daughter helps wherever she can. Angel Rose, Chloe Autumn, Aubry Love, and Addie Jean are our beautiful granddaughters, and come around to “sample” the goodies! As you can see, we are blessed!

We have the moistest wedding cakes and freshest products to be found. Your cake is baked fresh for your event, not frozen for months on end. We are certain that if you try our cakes, you will buy them. Brides & Grooms (or anyone!) should not sacrifice on the taste of the cake. Our cakes are both beautiful and delicious; the cakes aren’t dried out and the icing isn’t heavy and greasy. And, our prices are very tough to beat.

Let us “bake” your day perfect by creating that special wedding cake, grooms cake, or anniversary cake you and your family deserve. Since 1958 our family has been producing high quality cakes at affordable prices. Everything is baked right here, by our family, for your family. We look forward to giving you extraordinary taste, beauty, and service!

MEET THE

Whisk-Takers

SCOTT & VICKI MCCASLIN

THE OWNERS

The current owners met in the baking industry. Vicki McCaslin is an amazing cake decorator with over 25 years of experience and Scott McCaslin has been in different aspects of the baking industry since childhood.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Nunc molestie, tellus dignissim eleifend placerat, massa eros suscipit ex, at blandit justo orci eget dolor. Fusce condimentum tellus vitae consequat cursus. Aenean risus arcu, ullamcorper sit amet gravida venenatis, convallis ac mauris. Curabitur efficitur massa mi, eu finibus urna commodo eu. Etiam tortor sem, volutpat nec viverra vel, iaculis ut sem. Proin egestas turpis quis leo gravida efficitur. Proin a lorem enim.

SANDRA CLARKSON

DESSERT CHEF

Curabitur eget ultricies elit. Mauris feugiat magna a facilisis malesuada. Duis tincidunt egestas placerat.

DIANA BRIGHT

DESSERT CHEF

Curabitur eget ultricies elit. Mauris feugiat magna a facilisis malesuada. Duis tincidunt egestas placerat.

DONALD WHITE

SOUS CHEF

Curabitur eget ultricies elit. Mauris feugiat magna a facilisis malesuada. Duis tincidunt egestas placerat.